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比賽指定Ingredient (ENG)
GOURMET YOUNG MASTER CHEFS．Global Challenge 2017 - Ingredients Table
Professional Category -Individual (Semi-final)
| Please choose either one ingredient | Qty | |
|---|---|---|
| Ingredient (1) | Black&White® Full Cream Milk (1L) | 2 boxes |
| Ingredient (2) | SCAN Finnish Omega-3 Pork Rack (approx. 3kg) | 1 pack |
Professional Category -Individual (Grand Finale)
| Must use both items | Qty | |
|---|---|---|
| Ingredient (1) | MAKFA Russia Tomato Long Vermicelli (600g) | 1 pack |
| Ingredient (2) | Maggi Seasoning (800ml) | 1 bottle |
Professional Category - Team (Semi-final)
| Please choose either one ingredient | Qty | |
|---|---|---|
| Ingredient (1) | Tell Mama South African Abalone (10 pcs) | 1 can |
| Ingredient (2) | SCAN Finnish Omega-3 Pork Loin Back Rib (480g) | 2 packs |
Professional Category - Team (Grand Finale)
| Must use both items | Qty | |
|---|---|---|
| Ingredient (1) | President Cream Cheese (2kg) | 1 box |
| Ingredient (2) | IMAZIN Angel Shrimp (600g) | 15 pcs |
Student Category -Individual (Grand Finale)
| Qty | ||
|---|---|---|
| Ingredient (1) | SCAN Finnish Omega-3 Pork Rack (approx. 3kg) | 1 pack |